#Vote4CarsonTrump In #USElections2016 Who Will Get Us Back To Eating Local (Being A Healthier & Wealthier Nation!) :)

Aside

*Vote 4 Trump In Every Primary+Caucus Even If He’s Already The Presumed GOP/Republican Nominee*

Why Would One Need To Buy Food From China When We Have So Much Farmland In America ?? It Has To Do With The Price -Food From China Is Cheaper ,But This Comes At A Cost ie. Harming Your Body/Health !

Here Are 10 Foods Made In China We Should All Avoid (coz they’re filled with plastic pesticides & cancer-causing chemicals) –>

1. Tilapia Fish
80% Of This Comes From China (1 study showed tilapia is Less healthier than bacon!)

2. Cod Fish
50% Of This Comes From China (with the water pollution in china ,& who knows what they feed their fish!)

3. Apple Juice
50% Of This Comes From China. China has been known to use Harmful Pesticides on their food (even pesticides that have been banned by the chinese government!). We Americans making apple juice at home from local apples, is Best ! 🙂

4. Processed Mushrooms
34% Of This Comes From China (we doN’t know what the mushrooms are grown in & how healthy they are). Its Best we buy mushrooms from America/Canada etc.

5. Chinese Garlic
31% Of This Comes From China [like with other grown foods from china, the pesticides involved in the process (mainly methyl bromide) are just Not safe & should be avoided. Americans -Your Garlic IsN’t Coming From California Anymore! Chinese Farmers use the highly toxic poisons of phorate & parathion (which are Banned pesticides) to irrigate their crops. Also, china’ soil is contaminated with heavy metals like cadmium ,arsenic & Unhealthy amounts of pesticides & fertilizers. Severe pollution has tainted all of china ,even their major rivers have large amounts of industrial chemicals & household waste.

How To Spot Harmful Bleach & Chemical-Laden Garlic From China –>
China’ garlic has No roots & stems (they cut these off before shipping to save weight).
China’ garlic is lighter (safe garlic is heavier & more bulbous).
China’ garlic doesN’t have a rich taste like California’ (china’ garlic measured 28 out of 40 on taste ,california’ garlic measured 40 out of 40 !)

6. Chicken
DoN’t Buy coz of china’ pollution ,feeding issue (we doN’t know what they their chickens) ,avian flu & other foodborne illnesses.

7. Plastic Rice
How u can tell u’ve bought rice from China -china’ rice stays hard after its cooked coz it’s made with potatoe & resin (yet its still giving GMO companies a run for their money!)

8. Black Pepper
How u can tell u’ve bought black pepper from china -china’ black pepper is sometimes actually Mud. One Must always verify quality.

9. Salt
Salt produced for Industrial purposes sometimes makes its way onto the tables in china -& possibly onto our tables. Consuming industrial salt contributes to high blood pressure, hypertension -> heart attacks & strokes !

10. Green Peas
China sometimes sells fake green peas ie. Its actually created with snow peas , soybean ,green dye & sodium metabisulfite (a preservative) ,The green dye is Banned from using on produce coz may cause cancer & inhibits our ability to absorb calcium naturally.
How u can tell u’ve bought green peas from china -china’ green peas stay hard when boiled & the water turns an unnatural green colour.

EAT LOCAL. EAT ORGANIC. SUPPORT Healthy Practices 🙂